Why Is Nutrition Important?

By Juliette Crane


There are many changes that occur when your body begins to age. Many times activity levels slow as does the metabolism and bit of rounded belly begins to show. Foods that you once hated now sound appealing because your sense of taste and smell diminish through the years. Your body doesn't process the food as well since stomach acid and saliva production diminishes and vitamins like B6, B12 and folic acid diminish because of reduced absorption. The body slows or ceases production of many enzymes and coenzymes that create needed building blocks or aid in the digestion of food. If this all sounds way to grim, don't worry. There are simple remedies to keep you in the pink and get your body up to optimal operation.

Start your day with a balanced breakfast. Most people learn over the years that breakfast is the most important meal of the day but they don't take heed because it is also the busiest time of the day. Don't overload your plate with heavy fatty foods but keep the meal light and healthy. Fresh fruit, oatmeal, toast and a cup of coffee, decaffeinated preferred is a well balanced meal.

Fruit should be your first choice for a mid morning snack. Full of vitamins, minerals and antioxidants as well as high in vitamins, fruit is a great immune system booster. Smaller meals eaten more frequently, whether fruit or otherwise, make digestion easier and speed up metabolism making it less likely that you will gain weight as you age. Frequent, small meals also help to control blood sugar levels and prevent hunger.

A good, healthy lunch can include salads, healthy wraps, or soups. However, it might be a good idea to avoid creamy soups since milk products can cause flatulence as we age. The reason for this is likely to be because of a reduction in the production of lactase as we age so we are less able to digest milk sugar. Undigested lactose can cause diarrhea as well as flatulence. When cheese is aged more than sixty days, it contains very little lactose, so you may be able to tolerate it and obtain needed calcium if you otherwise cannot consume dairy products.

Watch out for food allergies you never knew you had. Just like lactose intolerance, many food allergies aren't allergies at all but the body's inability to process certain foods. Gluten intolerance plays havoc on bodies and is seldom suspected until some bright physician asks just the right questions. Gluten is found in wheat and grain products like bread and vinegar.

With the best will in the world, it is difficult to give your body all the essential vitamins and minerals that it needs. Therefore, it is a good idea to take a daily vitamin and mineral supplement. You can also supplement with enzymes or coenzymes. CoQ10, in particular, is a coenzyme which diminishes in the body as you age. It has been found to help people on cholesterol lowering drugs, those with early onset Alzheimer's disease and heart damage. Supplementing with CoQ10 can make many people feel substantially better.

Keep your processed sugar intake down as each year passes. When you ingest sweets, make them healthy and in the form of fruit. When you eat right, your body tells you with increased vigor and stamina. Add a bit of exercise, whether it be walking, biking, yoga, swimming or anything else to grease the joints and you find that you feel a lot fitter.

Most of all stay active, positive and enjoy life. Sometimes a change of mind creates a completely new outlook. Focus on healthy eating as a challenge and develop interesting menus and new ways of looking at food. Remember, you are the power generation that changed the face of youth; it's time to change the face of aging.




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