What Is The Safe Amount Of Green Tea?

By Tom Nelson


Daytime talk shows and health magazines are advertising tea as an excellent supplement for weight reduction. Because of the growing interest of tea, a lot of people are concerned about the safeness of the supplement. A majority of the press promoting the benefits of tea are usually not identifying enough of the unwanted effects. Fully understanding the potential unwanted effects is essential to be able to take benefits without having unwanted effects.

As with countless dietary supplements or medications, the amount plays an important role in terms of adverse effects. If taken without caution, even the most herbal supplement allows surprising reactions. Same reasoning applies here. Precisely what is the ideal amount of tea?

Among the most active contents of tea are caffeine and catechin. These two assist with taking body fat as the resource to make heat which is referred to as thermogenesis. This process in return improves metabolism. Enhanced metabolic function burns fat much faster in the human body.

There were countless experiments on caffeine and how it impacts human body. Lots of specialists are claiming in most cases more than 500mg of caffeine per day is too much. It could be unsafe causing unwanted effects which include insomnia, nervousness, restlessness, irritability, stomach upset, fast heartbeat and muscle tremors. Experts furthermore acknowledge that responsiveness to caffeine differs by an individual, however 300mg or below is considered a risk-free amount.

Within a single cup of tea, one can find approximately 20mg of caffeine. Compare to other caffeine containing drinks, it is a small amount. Single cup of coffee possesses roughly 100mg of caffeine. When tea is the only caffeinated beverage consumed then it should not be an issue. But if additional caffeinated drinks are consumed during the day, then it is important to consider the combined daily amount of caffeine.

Tea researchers carried out laboratory tests about the amount of tea. A daily dosage of 800mg of EGCG was tested with success and with no uncomfortable side effects. One cup of tea possesses roughly 100mg of EGCG, which is 8 cups of tea. A lot of clinical tests indicate more EGCG implies more fat reduction, yet some health specialists warn that a lot of one ingredient from herbal products can be problematic. It is hard to make a definite conclusion based on laboratory studies, yet many health specialists are suggesting 300mg of EGCG is a good dose to consume daily. There are actually safe clinical outcomes using the dose of 300mg against cancer cells and weight reduction.

With the increasing popularity of green tea, additional tests will likely be done. In the meantime, 300mg seems to be a good dosage for both caffeine and EGCG.




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